李林教授农业学术报告- 基于生物大数据的玉米重
187 2024-04-13
2022年9月11-15日,中国北京
September 11–15, 2022, Beijing, China
大会主题
未来小麦: 韧性与可持续性
Congress Theme
Future Wheat: Resilience and Sustainability
会议简介
国际小麦大会(IWC)是由国际小麦遗传学大会和国际小麦大会合并而来,每两年举办一次。第一届国际小麦大会于2019年7月在加拿大萨斯举行。第二届国际小麦大会原计划于2021年在北京举行,但由于新冠疫情推迟到2022年9月11-15日举办。在国际组委会的指导下,第二届国际小麦大会各项筹备工作进展顺利。会议将采用线上线下相结合的方式,为来自世界各地的与会者搭建交流合作的平台,分享最新进展,并为未来小麦的研究、技术和应用等提出发展建议。
Congress Information
The International Wheat Congress (IWC) was merged from two original wheat international conferences — the International Wheat Genetics Symposium and the International Wheat Conference. IWC is a biennial event and the 1st IWC was held in July 2019 in Saskatoon, Canada. The 2nd IWC was planned for 2021 in Beijing, but was delayed to 2022 because of the COVID-19 pandemic.
The theme of the 2nd IWC is “Future Wheat: Resilience and Sustainability” and will provide excellent opportunities for participants from around the world to share the latest progress and to develop recommendations for future wheat in terms of research, technology, and transfer. A hybrid form of on-site lectures and online broadcast will be adopted.
主办单位
中国
国际农业研究磋商组织
Hosts
Chinese Academy of Agricultural Sciences (CAAS)
Consultative Group on International Agricultural Research (CGIAR)
承办单位
中国作物学会
中国作物科学研究所
国际玉米小麦改良中心
Organizers
Crop Science Society of China (CSSC)
Institute of Crop Sciences, CAAS
International Maize and Wheat Improvement Center
战略合作伙伴
北京大北农科技集团股份有限公司
Strategic Partner
Beijing DaBeiNong Science and Technology Group Co., Ltd.
协办单位
中国农业大学
中国科学院遗传与发育生物学研究所
河南省国家生物育种产业创新中心
南京农业大学
西北农林科技大学
中国种子集团有限公司
Co-organizers
China Agricultural University (CAU)
Institute of Genetics and Developmental Biology, Chinese Academy of Sciences (IGDB-CAS)
National Innovation Centre for Bio-breeding Industry, Henan Academy of Agricultural Sciences (NICBI-HAAS)
Nanjing Agricultural University (NAU)
Northwest AF University (NAFU)
China National Seed Group Co., LTD. (CNSG)
专题领域
1.多样性、进化与种质资源
2.小麦族基因组结构与功能基因组学
3.育种与新技术
4.气候变化下的作物管理
5.生物和非生物逆境抗性与生理学
6.加工品质、营养与人类健康
Thematic Areas
1. Diversity, evolution and germplasm
2. Triticeae genome structure and functional genomics
3. Breeding and new technologies
4. Crop management under climate change
5. Biotic and abiotic resistance and physiology
6. Processing quality, nutrition, and human health
大会网站 Website
http://www.2022iwc.cn/en/about/program.html
中国作物学会, Email:2ndiwc@caas.cn; 电话: +86-10-82105939;+86-10-82108616
地址: 北京市海淀区中关村南街12号; 邮编: 100081
Qin Xu, Crop Science Society of China; Email: 2ndiwc@caas.cn; Tel.: +86-10-82108616.
Address: 12 Zhongguancun South Street, Haidian District, Beijing 100081, China
https://k.cnki.net/themeInfo/583
Sept. 12 Evening session (Beijing Time)
https://k.cnki.net/courseDetail/20682
Sept. 13 Afternoon session (Beijing Time)
https://k.cnki.net/courseDetail/20683
Sept. 13 Evening session (Beijing Time)
https://k.cnki.net/courseDetail/20685
Sept. 14 Afternoon session (Beijing Time)
https://k.cnki.net/courseDetail/20686
Sept. 14 Evening session 1 (Beijing Time)
https://k.cnki.net/courseDetail/20687
Sept. 14 Evening session 2 (Beijing Time)
https://k.cnki.net/courseDetail/20690
Sept. 15 Afternoon session (Beijing Time)
https://k.cnki.net/courseDetail/20692